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| ★★★★★ | WHITE CHOCOLATE FUDGE (2 INGREDIENTS) |
★★★★★ |
WHITE CHOCOLATE FUDGE (2 INGREDIENTS)
By Let's Cooking
^^ CLICK TO SEE FULL RECIPES ^^This simple, no heat, 2 fixing white chocolate fudge formula requires consolidated milk and white chocolate. It's rich, fudgy, velvety and extraordinary for Holidays. | #let'scooking
Info
planning time
10 MINS
cook time
3 HRS
complete time
3 HRS 10 MINS
Ingredients:
This simple, no prepare, 2 fixing white chocolate fudge formula requires consolidated milk and white chocolate. It's rich, fudgy, smooth and incredible for Holidays.
SERVINGS: 24 PIECES
course: DESSERT
cooking: AMERICAN
calories: 161 KCAL
creator: CAKEWHIZ
Fixings
- 4 cups White chocolate Roughly hacked
- 1 cup Condensed milk Sweetened warm, not bubbling hot
- 1 tbsp Sprinkles
- Directions
- In a profound bowl, include white chocolate and warmth in the microwave until it dissolves. Make a point to blend in with a spatula like clockwork to keep the chocolate from consuming.
- Include consolidated milk and blend until smooth.
- Pour this blend in a Pyrex dish (Dimensions: 10x7x2 ), fixed with wax paper.
- Hurl a few sprinkles over the fudge.
- Chill in the cooler for at 3 hours or until the fudge it's sufficiently firm to cut. Appreciate!
- Formula VIDEO
- Formula NOTES
Peruse my tips above.
Instructions:
- To make Honeycomb oat fudge, follow stages 1-3 and afterward stick oat pieces over the fudge, hurl a few sprinkles and chill until fudge is sufficiently firm to cut.
- Store in a water/air proof compartment in the ice chest for as long as multi week
- Sustenance Facts
- White Chocolate Fudge (2 Ingredients)
Sum Per Serving
Calories 161Calories from Fat 72
% Daily Value*
All out Fat 8g12%
Immersed Fat 4g20%
Cholesterol 8mg3%
Sodium 35mg1%
Potassium 110mg3%
All out Carbohydrates 20g7%
Sugars 20g
Protein 2g4%
Nutrient A0.8%
Nutrient C0.5%
Calcium8%
Iron0.4%
* Percent Daily Values depend on a 2000 calorie diet.
Note
Rated 5/5 based on 70.000 customer reviews
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