★★★★★ |Maple Pecan Baked Oatmeal

Maple Pecan Baked Oatmeal

★★★★★ |Maple Pecan Baked Oatmeal
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ This Maple Pecan Baked Oatmeal is loaded up with healthy oats, studded with cleaved walnuts and delicately improved with unadulterated maple syrup. Sufficiently extravagant to serve for early lunch, however amazing as a make-ahead breakfast for the week too.
 | #let'scooking

Info
Planning Time: 10 mins
Cook Time: 40 mins
 Total Time: 50 mins

Ingredients:

• 2 cups moved oats 
• 1/2 cup walnuts, cleaved and separated 
• 1/4 cup unadulterated maple syrup, in addition to additional for serving 
• 1 teaspoon sans aluminum preparing powder 
• 1/2 teaspoons ground cinnamon 
• Sparse 1/2 teaspoon fine-grain ocean salt 
• 2 cups unsweetened almond milk 
• 1 enormous egg (or 1 Tablespoon flaxseed) 
• 2 tablespoons coconut oil, liquefied 
• 2 teaspoons unadulterated vanilla concentrate 
• 2 ready bananas, cut 
• cooking shower 

## CLICK TO SEE FULL RECIPES ##

Instructions:

1. Preheat the broiler to 375°F. 
2. Shower a 8-inch square preparing dish with cooking splash. 
3. In an enormous bowl, combine the oats, a large portion of the walnuts, preparing powder, cinnamon, and salt. 
4. Include the milk, maple syrup, egg, coconut oil, vanilla and bananas. Mix well to consolidate. 
5. Cautiously empty cereal blend into the readied preparing dish. 
6. Dissipate the rest of the walnuts over the top. 
7. Heat for 35 to 40 minutes, until the top is pleasantly brilliant. Expel from the stove and let cool for a couple of moments. Bit and serve. Sprinkle each part with maple syrup on the off chance that you need it somewhat better.

Note

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