Crockpot Cheesy Potatoes |
★★★★★ | Crockpot Cheesy Potatoes
By Let's Cooking
Simple, gooey and a family most loved these Crockpot Cheesy Potatoes are a no-bomb formula that is ideal for dinnertime, potlucks or when you're in a rush and need to fix it and overlook it.
Info
Planning Time: 5 minutes
Cook Time: 4 hours 15 minutes
Total Time: 4 hours 20 minutes
Ingredients:
- 1 32 oz pack solidified diced potatoes
- 1 medium onion diced
- 1 cup acrid cream
- 1 10.5 oz can cream of chicken soup
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper
- 4 Tbs margarine liquefied
- 2 1/2 cup destroyed cheddar
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Instructions:
- In simmering pot include your potatoes, onions, acrid cream, soup, garlic powder, onion powder, salt, pepper, spread and 1/2 cup destroyed cheddar.
- Spot top on and cook on low for 4 hours.
- Evacuate top and sprinkle with outstanding cup of cheddar and spread again for around 15 minutes until cheddar is dissolved.
Note
Rated 5/5 based on 70.000 customer reviews
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