★★★★★ | Cheesy Potato Breakfast Casserole

 Cheesy Potato Breakfast Casserole

★★★★★ |  Cheesy Potato Breakfast Casserole
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ Impeccably mushy, loaded with delightful meats and potatoes, this morning meal dish is a genuine group pleaser and our go-to occasion (or quickly) breakfast formula. Warms magnificently for any remains!  | #let'scooking

Info
planning time: 10 MINUTES
cook time: 45 MINUTES
extra time: 15 MINUTES
absolute time: 1 HOUR 10 MINUTES

Ingredients:

• 1 pound Italian Sausage, cooked 
• 1 yellow onion, hacked, sauteed in frankfurter oil 
• 7 eggs 
• 1/2 cup milk 
• 20 ounce sack solidified Diced Hash Browns 
• 8 ounce block of Mild Cheddar Cheese, ground 
• Salt and Pepper, to taste 

## CLICK TO SEE FULL RECIPES ##

Instructions:

1. Preheat stove to 350. Shower medium meal dish (we utilized 9 x 13) with non-stick splash. Put in a safe spot. 
2. Get ready frankfurter and onions. 
3. In a huge blending bowl, join all fixings, including hotdog and onions. Fill arranged goulash dish. Save about one cup of the cheddar for garnish. 
4. Prepare for 35 minutes. Expel from stove and top with held cheddar. Come back to stove for 8 minutes. 
5. Enable dish to rest for 15-20 minutes. Serve and appreciate!

Note

Rated 5/5 based on 70.000 customer reviews