★★★★★ | One-Minute Microwave Brownie

★★★★★ | One-Minute Microwave Brownie 

★★★★★ | One-Minute Microwave Brownie

By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ At the point when chocolate yearnings strike, make this EASY brownie formula in one bowl, without a blender, and it's prepared in ONE MINUTE!! Rich, FUDGY, wanton, and inadvertently vegetarian!
| #let'scooking

Info
Planning TIME 2 MINUTES
 COOK TIME 1 MINUTE
TOTAL TIME 3 MINUTES

Ingredients:

• 1/4 cup granulated sugar 
• 3 tablespoons unsweetened regular cocoa powder 
• 3 tablespoons water 
• 2 tablespoons canola or vegetable oil 
• 2 tablespoons light dark colored sugar, stuffed 
• 1/2 teaspoon vanilla concentrate 
• squeeze salt, to taste 
• 1/4 cup universally handy flour 
• 1/3 cup semi-sweet chocolate chips* 
• frozen yogurt or whipped besting, discretionary for serving 

## CLICK TO SEE FULL RECIPES ##

Instructions:

1. To a little microwave-safe bowl, include the granulated sugar, cocoa, water, oil, darker sugar, vanilla, salt, and rush to join. 
2. Include the flour and mix until simply joined, don't overmix. 
3. Include the chocolate chips and mix to join. 
4. Cook on high force in the microwave for around 1 moment, or until the brownie is as set in the inside as wanted. All microwaves, bowls, fixings, and inclinations for doneness differ, so you should try different things with to what extent it takes to cook given your factors. I prescribe halting to check at the 45-second imprint and going from that point in 15-second blasts as essential. Alternatively include frozen yogurt or whipped fixing and serve right away. Brownie is best warm and new.