★★★★★ | Whipped Shortbread
By Let's Cooking
^^ CLICK TO SEE FULL RECIPES ^^ These whipped shortbread christmas cookies melt in your mouth. Mostly I make them for the holidays, but I'll also prepare them year-round for wedding showers and ladies' teas.| #let'scooking
Prep time:
Cook time:
Total time:
Yield: 16-18
Ingredients:
3 cups butter, softened
1-1/2 cups confectioners' sugar, sifted
4-1/2 cups all-purpose flour
1-1/2 cups cornstarch
## CLICK TO SEE FULL RECIPES ##
Instructions:
By Let's Cooking
^^ CLICK TO SEE FULL RECIPES ^^ These whipped shortbread christmas cookies melt in your mouth. Mostly I make them for the holidays, but I'll also prepare them year-round for wedding showers and ladies' teas.| #let'scooking
Prep time:
Cook time:
Total time:
Yield: 16-18
Ingredients:
3 cups butter, softened
1-1/2 cups confectioners' sugar, sifted
4-1/2 cups all-purpose flour
1-1/2 cups cornstarch
## CLICK TO SEE FULL RECIPES ##
Instructions:
- In a large bowl, cream butter and confectioners' sugar until light and fluffy, about 5 minutes. Gradually add flour and cornstarch, beating until well blended.
- With hands lightly dusted with additional cornstarch, roll dough into 1-in. balls. Place 1 in. apart on ungreased baking sheets. Press lightly with a floured fork. Top with nonpareils or cherry halves.
- Bake at 300° for 20-22 minutes or until bottoms are lightly browned. Cool for 5 minutes before removing from pans to wire racks.
Calories per serving: 39
Fat per serving: 3g
Fat per serving: 3g
Rated 5/5 based on 1000 customer reviews
Sources: https://ift.tt/33TGpGU
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| ★★★★★ | Whipped Shortbread |
Sources: https://ift.tt/33TGpGU
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