★★★★★ | Smothered Green Beans

★★★★★ | Smothered Green Beans
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ Smothered Green Beans - canned green beans baked in bacon, brown sugar, butter, soy sauce and garlic. This is the most requested green bean recipe in our house.Everybody gets seconds. SO good!! Great… | #let'scooking

Time:
Prep time: 00:05
Cook time: 00:10
Total time: 00:15
Yield: 10 servings

Ingredients:

• 5 (15-oz) cans green beans, drained
• 1 lb bacon
• 2/3 cup brown sugar
• 1/4 cup butter, melted
• 1/4 cup low-sodium soy sauce
• 1-1/2 tsp garlic powder

## CLICK TO SEE FULL RECIPES ##

Instructions:

1. Preheat oven to 350 degrees.
2. Pour drained green beans in an ungreased 9x13-inch pan.
3. In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Sprinkle cooked bacon on top of green beans.
4. Whisk together brown sugar, melted butter, soy sauce and garlic powder. Pour over green beans.
5. Bake uncovered for 40 minutes.

Note
Calories per serving: CALORIES HERE
Fat per serving: FAT HERE

Rated 5/5 based on 70.000 customer reviews

★★★★★ | Smothered Green Beans